TO SHARE
Iberian ham croquette made with sheep milk from Mas Mercè 2,5€/u
Pâté de campagne with foie micuit, pistachios and pickles 14€
STARTERS
Tomato salad with basil cheese and crusty bread slices 14€
Warm salad of grilled seasonal vegetables, green lettuce sprouts, figs and cured duck breast 16€
Grilled eggplant, couscous salad and pickled vegetables 14€
Cured tuna with ajoblanco, lettuce, apple, grapes and figs 16€
Red prawn tartar ravioli with sobrasada sauce and apple and fennel salad 21€
Sacha omelette with red prawn carpaccio and its juice 25€
RICE
Mellow rice with pistachio and cashew nut pesto, cherry tomatoes and zucchini from our garden 22€
FISH
Grilled fish fillet with cava beurre blanc, spinach cream and courgette salad 26€
Grilled lobster with acid sauce from the juice of its head and grilled corn in different textures 32€
MEAT
Grilled Whole Poussin marinated with spices, potatoes and lettuce hearts salad 24€
Angus beef Milanesa with scamorza cheese, grilled piquillos peppers and chimichurri sauce 25€
Suckling pig at low temperature with terrine of its feet, pine nuts and peaches 27€
Tender veal cheeks with celeriac puree and salad from our garden 26€
Dry-aged Wellington fillet with café de Paris sauce, onions and dried plums 37€
DESSERTS
Green chromaticism: apple, cucumber and fennel ice cream, lime gel, avocado, apple and melon and basil granita 12€
Pavlova; meringue, cherry and lime ice cream, blueberries, raspberries and blackberries 12€
Millefeuille with vanilla cream, peach and mint compote and peach sorbet12€
Whisky cake with yolk ice cream 12€
‘Casa Cacao’ chocolate coulant with hazelnuts
12€ – 15min.
All prices include current VAT